Introducing the Mobile Cocktail Bar Station, a versatile and professional solution for indoor and outdoor events. Built for mobility with durable wheels, this station features a knife holder, integrated ice well, gastro pots, and a speed rail for efficient bartending. The front includes a magnetic whiteboard that doubles as a display area for branded posterboards, adding a customisable touch to your setup. With its dedicated preparation area and sleek design, this bar station ensures seamless service and style for any occasion.
Preparation Area: 49.5cm x 41cm
Working Counter Height: 80cm
Serving Counter Dimensions: 40cm x 150cm
Ice Well Size: 53.9 (L) x 39.8cm (W) x 29.2cm (D)
Sink Size: 28.9cm (W) x 35cm (L) x 23cm (D)
Wheel Size: 5”
Boston Shaker Tin Capacity: 750ml (25oz)
Boston Shaker Glass Capacity: 550ml (18oz)
Gastro Pot Dimensions: 1/9 100mm
Ice Well Capacity: 62L
Whiteboard Size: 45cm x 140cm
Advertising Area Size: 50cm x 146cm
Screw the wheels into the holes on the underside of the legs of the Mobile Cocktail Bar Station.
2. Installing the supporting top panels
Using the M6\*20 Hex screws secure the top panels to the Mobile Cocktail Bar Station. Tighten the screws until they feel secure in the fittings.
3. Installing the accessories
Place the faucet into the corresponding hole above the sink.
Fit the knife holder into the area above the shelves on the Bar station.
Attach the Speed Rail to the Bar Station in front of the sink.
Place the gastro pot frame over the remaining three ice wells before fitting the gastro pots into the gaps, so you end up with one pot per well.
4. Installing the counter top
Using the M6\*20 Hex screws, attach the counter top of the bar station to the supporting top panels, screwing until the top is fitted securely to the Mobile Cocktail Bar Station.
5. Installing the drain pipe
Fit the Sink drain to the top of the waste connector.
Attach the Ice Well Drain to the waste connector using the corresponding pipe as the connector.
Fit the waste pipe to the bottom of the waste connector to allow for drainage from the Knife Holder, the Sink and the Ice Well.
6. Maintenance
Clean the stainless steel surfaces with a mild detergent and a soft cloth.
Avoid using abrasive cleaning products or tools that could damage the finish.
Dry thoroughly to prevent water spots or corrosion.
7. Troubleshooting
WHAT DO I DO IF THERE ARE MISSING PARTS FROM MY ORDER?
If there appears to be any part missing from your order, contact our friendly and helpful Customer Support Team within 7 days of receipt.
FOR ALL OTHER ISSUES, PLEASE CONTACT OUR CUSTOMER SUPPORT TEAM.